Lunch and Dinner

Regardless of whether you are staying with us, Dar Zaman can be booked for lunch or dinner for intimate parties of up to 8 people. We will plan the menu with you in advance. All our dishes are freshly prepared with seasonal ingredients from the local farmers market.

Typical options for lunch and dinner are below.

Lunch and Dinner Menu


Harira (traditional Moroccan lentil soup) (V)

Choice of Moroccan salads (e.g. aubergine, courgette, squash, sweet tomato, taktouka) (V)

Briouattes (small filo pastry parcels filled with selection of ground beef, goat cheese, vegetables, seafood)


Filo pastry pie with choice of fillings:

  • Vegetables (V)
  • Seafood
  • Chicken and almonds


Beef or Lamb with Sweet Prunes and Almonds

Chicken with Olives and Preserved Lemons

Beef or Lamb with Fresh Vegetables

Stuffed Chicken with Apricots and Almonds

Honey Chicken with Almonds

Kefta (spiced meatballs) with tomato sauce and egg

Vegetables with Saffron Vegetable broth, Carrot, Potato, Peppers and Green Beans (V)

Fish with Vegetables of the Day


Beef tanjia “Marrakchia” (traditional Marrakech dish of beef, herbs, spices, salted lemon, slow cooked in a clay pot)


Vegetable Couscous with Caramelised Onions and Raisins and optional Chicken, Beef or Lamb (minimum 2 persons)


Assorted Chicken and Lamb kebabs


Sliced Marrakech Oranges with Cinnamon

Banana Flambé

Seasonal Fruit Salad

Crépes filled with Stewed Apple drizzled with Orange Vanilla Sauce

Seasonal Fruit tart with Almond Cream

lunch party marrakech riad